NEW bundled catering options from Brick’s Smoked Meats ensure that lunchtime caterings are a success. Whether planning a luncheon as part of a special meeting, or simply treating your hardworking team to lunch, Brick’s Smoked Meats has your catering needs covered.

Plus, our new event catering menu is easy and convenient to order… but we also deliver!  We can even provide service supplies to make feeding your guests as easy as possible in a pinch.  So literally all you have to do is call or click for us to bring the ‘cue to you (and your guests).

Call 941-913– or hit up our online ordering today!

Tailgate Packages: each serves 3-4

  • Bone-In Package $85 
    • Smoked Wings (15 per person*)
    • St. Louis Ribs (4 per person)
    • Lone Star Caviar & Guacamole with Chips 
    • Blue Cheese Dip w/ Carrots & Celery
  • Buns Out Package $74
    • Cue-bano Melts [ pork | ham | swiss | cuban mayo | mustard | pickle ]
    • Pulled Pork or Pulled Chicken Sliders [ poblano slaw | pickled red onion | pickles ]
    • Chips, Guacamole & Lone Star Caviar

Individual Boxed Lunches (includes choice of one side and corn chips)

  • Pulled Pork Bun $11  [ poblano slaw | pickled red onion | pickles ]
  • Turkey Bacon Melt $15  [ house-smoked bacon | jack | cotija | cilantro | mustard sauce | slaw ] 
  • “CBS” Chophouse Burger $14  [ chuck, brisket, short rib blend with LTO ]
  • Smoked Sausage Bun $12.75  [ jalapeno cheddar sausage on a bun | onion & poblano mix | spicy mustard ] 
  • BBQ Pulled Chicken $15.50  [ tangy bbq | bacon | fried green tomato | lettuce | frito crema | pretzel roll ] 
  • USDA Prime Brisket Bun $15  [ poblano slaw | pickled red onion | pickles ]
  • Poblano Brisket Melt $16.75  [ cheddar | horseradish sauce | crispy onion ]
  • ‘Cue-bano Melt $12.75  [ pork | ham | swiss | cuban mayo | mustard | pickle ]
  • Smoked Portobello Melt $12 [ jack | crispy onion | poblano slaw | onion roll ]

Individual Smoked Meat Lunches  (includes ½ lb. of meat, corn muffin & choice of two sides)

  • Pulled Pork $12.75
  • Jalapeno Cheddar Sausage $14.50
  • USDA Prime Brisket $18.50
  • Turkey Breast $16
  • St. Louis Ribs $19.50
  • Meat & Meat $19.50 | choose two Smoked Meats
  • Texas Trio $25.50 | choose three Smoked Meats
  • Smoked Portobello $14

Platters: each serves 8-10

  • House-Smoked Wings  25 for $28 / 50 for $58
    • tossed in Brick’s original or spicy bbq sauce
  • Sliders 36 for $62 [ poblano slaw | pickled red onion | pickles ]
    • choice of pulled pork or chicken.  upgrade to Smoked Brisket + $10
  • USDA Prime Smoked Brisket $133 [ our house baby | 18-hour labor of love ]
    • 1/2 lb. per person
  • St. Louis Ribs $94  [meatier than baby backs | house rub | jalapeno jelly ]
    • 4 ribs per person
  • Smoked Sausage Buns $82  [ jalapeno cheddar sausage on a bun | onion & poblano mix | spicy mustard ] 
  • Cue-bano Melt $55  pork | ham | swiss | cuban mayo | mustard | pickle

Salads: each serves 3-4

  • Kale Apple $23  pickled apples | mandarin orange | cotija | smoked pecans | apple sour cream dressing ]
  • Chophouse Salad $33 iceberg | bleu cheese crumbles | bacon burnt ends | tomatoes |
    house-made croutons 

Dessert by the Jar: (individual serving $5)

  • S’mores Campfires
  • Brulee Banana Puddings
  • also available by the Tin 

Sides by the Tin: (serves 8-10 for $25)

  • Pit Smoked Baked beans house-smoked bacon | roasted jalapeño | crispy onion | cotija
  • State Street Corn crema | chipotle | lime | jalapeño | scallion
  • Horseradish Potato salad mayo | grainy mustard | onion | celery
  • Pimento Mac ‘n Cheese cheddar | smoked gouda | pimento | jalapeño
  • Poblano Slaw cabbage | poblano | carrot | celery seed

Beverages: 

  • Boxed Waters $1.75 each
  • La Croix 
  • Juice
  • Iced Tea $9.50 gallon
  • Lemonade $9.50 gallon

Service Supplies 

  • $1 per serving utensil
  • $.50 per dining utensil pack
  • $.50 per 9” plastic plate

Catering Order Minimum  $199

  • DELIVERY FEE (up to 20 miles radius)
  • Under 10 miles $25
  • Over 10 miles $50